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Plouf
Address:
40 Belden Pl
(Btwn Bush & Pine, Montgomery & Kearny)
San Francisco, CA 94104
Phone:
(415) 986-6491
Fax:
(415) 986-6492
Neighborhood:
Financial District
Cuisines:
French
Hours:
Lunch
Delivery:
No
Accepted Credit:
Is this your business?
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Menu - Lunch Menu
Last Updated: 2009-06-09
Appetizers
Soup Du Jour
Carpaccio Of Hokkaido Scallops
with citrus- endive salad and french olive oil
Warm Shallot Tart Tasting
with goat cheese parfait and shallot vinaigrette
Plouf Crab Cakes
with cucumber- radish salad and sauce gribiche
Selection Of Oysters On The Half Shell
with honey shallot mignonette and lemon
Salads
Salad Of Baby Lettuce
with fine herbs and champagne vinaigrette
Caesar Salad
with baby shrimp, shaved parmesan and garlic croutons
Fennel Crusted Ahi Tuna Nicoise
with a tapenade vinaigrette
Plouf Crab Cake Salad
with sauce gribiche
Salad Of Smoked Salmon
with endive fennel, onions and horseradish creme fraiche
Sandwiches
Sirloin Burger
with smoked bacon, gruyere cheese and pommes frites
Seared Tuna Nicoise Sandwich
with roasted peppers, onions and baby arugula
Grilled Salmon
with curry aioli shaved fennel, scallions and pommes frites
Entrees
Fish And Chips
with pommes frites, garlic aioli and malt vinegar
Seafood Pasta
with bay scallops, baby shrimp smoked bacon, tomato, and arugula
Grilled Organic Chicken
with roasted potatoes, beets, arugula and thyme jus
Truffled Risotto
with wild mushroom, asparagus and crème fraiche
Seared Idaho Trout
with wild mushroom crepe, braised chard and sweet garlic cream sauce
Roasted Cod
with poached egg, smoked bacon, braised spinach and whole grain mustard dijon sauce
Seared Flat Iron Steak
with caramelized onions, pommes frites and beurre maitre d’hôtel
Sides
Potato Au Gratin
Chilled Vegetables Salad
Braised Garlic-spinach
Pommes Frites
Potato Puree
Roasted Baby Vegetables
Menu - Dinner Menu
Last Updated: 2009-06-09
Appetizers
Soup Du Jour
$6.50
Lobster Bisque
$8.50
with buttery puff pastry
Fried Night Smelts
$11.00
with fennel and lemon aioli
Salad Of Baby Lettuce
$6.50
with fine herbs and champagne vinaigrette
Carpaccio Of Hokkaido Scallops
$11.50
with citrus- endive salad and french olive oil
Flash Seared Tuna Salad
$12.00
nicoise style
Warm Shallot Tart Tatin
$12.50
goat cheese parfait and shallot vinaigrette
Poached Egg
$10.00
with frissee salad and smoked bacon vinaigrette
Selection Of Oysters On The Half Shell
with honey shallot mignonette
Plouf Crab Cakes
$13.00
with cucumber radish salad and sauce gribiche
Entrees
Whole Roasted Fish Of The Day
Fish And Chips
$17.00
served with pommes frites, garlic aioli and malt vinegar
Bouillabaisse
$27.00
with snapper, scallops, prawns, clams, mussels, and rouille toast
Truffled Risotto
$19.00
with wild mushroom, asparagus and crème fraiche
Seafood Pasta
$23.00
with bay scallops, baby shrimp smoked bacon, tomato, and arugula
Grilled Pacific Swordfish
$24.00
with heirloom fingerling potatoes, and sauce au poivre
Roasted Cod
$23.00
with merguez sausage mussel- clam fricassee with garlic-parsley oil
10 Oz New York Strip
$27.00
braised spinach, beurre maitre d’hôtel
Poached Salmon
$23.00
with broccoli rabe, roasted bell peppers and nicoise olive vinaigrette
Grilled Organic Chicken
$22.00
with roasted potatoes, beets, arugula and thyme jus
Smoked Bacon Wrapped Atlantic Monkfish
$24.00
with caramelized onions, english peas and spiced dungeness broth
Sides
Potato Au Gratin
$4.00
Braised Garlic-Spinach
$3.50
Potato Puree
$4.00
Chilled Vegetables Salad
$3.50
Pommes Frites
$3.50
Roasted Baby Vegetables
$3.50
Mussels
Plouf House Specialty
Plouf
$14.50
with roasted garlic and sherry vinegar
Mariniere
$14.50
with garlic, white wine and parsley
Provencale
$14.50
with tomato, concasse, basil, garlic, and bell peppers
Coconut Broth
$14.50
with lime juice, garlic , and bell pepper
Pastis
$14.50
with scallops, garlic, cream, ricard, chili flakes, and five herbs
Paulette
$14.50
with shallots, bacon, white wine, cream and parsley
Steamed Combo
$21.00
of prince edward island mussels and manila clams
Highly Recommended With Our Pommus Frites
$3.50
Menu - Prix Fixe Dinner $25
Your Choice Of
Last Updated: 2009-06-09
Appetizer
Soup Du Jour
Salad Of Baby Lettuces
with fine herbs and champagne vinaigrette
Entree
Prince Edward Island Mussels
Selection Of Six Sauces
with pommes frites
Dessert
Banana Profriterolles
with warm chocolate sauce
Vanilla Bean Crème Brulee
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