Unimenu | Blue Ribbon Brasserie

Appetizers

Cheese Fondue

$16.75

Grilled Shrimp Remoulade

$14.50

Escargot

$14.50

Barbeque Ribs

$13.00

Steamed Artichoke

$9.50

Steak Tartare

$15.50

Foie Gras Terrin

$21.50

Fried Vegetable Basket

$13.25

Smoked Trout

$15.25

Steamed Clams

$16.50

Grilled Sardines

$14.50

Hummus

$11.50

Country Pate

$13.00

Fried Oysters

$18.50

American Sturgeon	$58.00
	(30 grm)

Pu Pu Platter	$16.25
2 or more, person

Chicken Wings

$11.50

Beef Marrow & Oxtail Marmalade

$16.75

Pierogies

$11.00

Sauteed Calamari

$14.50

Salt And Pepper Shrimp

$15.75

Fruits De Mer

Oysters	$18.00
	(1/2 dz.)

New Orleans Shrimp

$16.75

1/2 Chilled Lobster

$17.00

Hard Shell Crab

$11.00

Clams	$15.00
	(1/2 dz.)

Scallops	$18.00
	(1/2 dz.)

Shrimp Cocktail

$15.00

Plateau

$81.00

Blue Ribbon Royale

$132.00

Salads

Watercress, Endive & Blue Cheese

$12.75

Leek Vinaigrette

$10.75

Greek Salad

$11.25

Spinach, Grilled Chicken & Arugula

$14.00

Mixed Greens

$10.50

Warm Goat Cheese Salad

$13.75

Smoked Trout Salad

$16.75

Soups

Matzoh Ball

$10.00

Chicken Barley

$9.75

Onion

$13.75

Wor Matzoh For 2

$28.00

Roast Duck

$16.50

Clam Stew For 2

$28.50

Spicy Fish Soup

$16.00

Main Courses

Shrimp Provencal	$26.50
cheese ravioli and spinach

Striped Bass	$28.50
red pepper, roasted garlic and red wine sauce

Sweetbreads	$29.75
arugula, wild mushrooms and carrot

Fried Chicken	$25.50
mashed potatoes and collard greens

Lobster	$34.00
corn on the cob and baked potato

Pigeon	$29.50
toasted barley, sweet potato and apple

Sweet And Spicy Catfish	$25.75
mashed potatoes, collards and tartar sauce

Duck Breast	$28.00
turnip puree, brussel sprouts, beets and orange sauce

Red Trout	$26.50
almonds, orzo and fennel

Paella Basquez

$32.50

Paella Royale

$125.00

New York Strip Steak	$32.50
onions, mushrooms, green beans and fries

Roast Chicken	$22.50
sweet potato, spinach and sweet leeks

Skate	$27.75
potatoes, bacon and shrimp

Hamburger Or Chicken Burger Deluxe

$14.50

Rack Of Lamb	$34.00
spinach, potato cake and thyme

Whole Steamed Flounder	$24.50
scallion, leek, carrot and ginger

Vegetable K-bob	$19.50
pita, cous-cous salad and yogurt sauce

Salmon	$27.75
asparagus, crispy potato and mustard sauce

Hanger Steak	$27.50
wild mushrooms and onion rings

Tofu Ravioli	$19.75
grilled and steamed vegetables

Roasted Duck Club	$19.75
sweet potato chips

Desserts

Chocolate Bruno

$11.75

Fresh Berries

$10.00

Creme Brulee

$10.00

Banana Split

$12.75

Sorbet

$9.50

Strawberry Sundae

$12.00